Tuesday, January 8, 2013

Cowboy Caviar

I have made this recipe for poker night COUNTLESS times. Everyone loves it! And it is so easy!

2 cans of black beans (drained & rinsed)
2 cans sweet corn (drained)
2 cans of rotel diced tomatoes and green chiles
2 ripe avocados (diced)
1/2 diced red onion (minced)
3/4 cup zesty Italian dressing
2 Tbsp of freshly squeezed lime juice
1/2 tsp of salt
Tortilla Chips

Mix everything together except chips in a big bowl, and devour with tortilla chips! YUM YUM!

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